Extra Virgin Olive Oil & Garlic by Pons

The extra virgin olive oil & garlic by Pons is an aromatic oil exclusively made with late-harvest Arbequina Olives and infused with real garlic cloves. The result is an elegant Spanish EVOO, with a mild an unique garlic flavor, very versatile and perfect for a wide variety of dishes.

How to use this olive oil?

Perfect for fish, soups, vegetables, stews, carpaccio, roasted potatoes, and toasted bread.